Favourite Ingredient #2: Butternut Squash

I tentatively observe my rotund adversary from a safe distance, chefs knife in hand, carefully calculating my next move.  There it is on the chopping board, all smug and awkwardly shaped, taunting me with its curves and corners.  I go forth swiftly, knife poised to make my move, for it must be sure, without hesitation. … Continue reading Favourite Ingredient #2: Butternut Squash