Daube of Orkney Buffalo in red wine

I’ve had to make my own cups of tea this week.  The Husband has been away which means all my one sided conversations have been with the dog and I’ve been drinking much less tea.  I’ve been super busy with other essential tasks like undertaking a daily bug sweep of the kale and watching Great… Continue reading Daube of Orkney Buffalo in red wine

Orkney Buffalo chilli, yee-haa!

It’s chilli time! More specifically, it’s Orkney Buffalo chilli time! I can get away with chilli in August (only just August), can’t I? In my mind it’s definitely an all year round dish. And, in the event chilli is not considered appropriate at this time of year, to strengthen my case, I will mention there… Continue reading Orkney Buffalo chilli, yee-haa!

Orkney buffalo sausages with stout and onion gravy

We’ve had some stunning weather in Orkney recently and yet I have an overwhelming urge to put my cosy clothes on, hunker down under the warm wool blanket and get settled with a hot chocolate and marshmallows (and then extra marshmallows). Don’t get me wrong – I’m absolutely loving the summer weather. Feeling the warmth… Continue reading Orkney buffalo sausages with stout and onion gravy